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・ Agricultural Trade Development and Assistance Act of 1954
・ Agricultural Training Centre, Kermanshah
・ Agricultural Training Centre, Khuzestan
・ Agricultural Training Institute (Philippines)
・ Agricultural Union
・ Agricultural Universities (India)
・ Agricultural University College, Mymensingh
・ Agricultural University of Athens
・ Agricultural University of Berlin
・ Agricultural University of Havana
・ Agricultural University of Hebei
・ Agricultural University of Iceland
・ Agricultural University of Kraków
・ Agricultural University of Tajikistan
・ Agricultural University of Tirana
Agricultural value chain
・ Agricultural Wages (Regulation) Act 1924
・ Agricultural Wages Act 1948
・ Agricultural Wages Board
・ Agricultural wastes
・ Agricultural wastewater treatment
・ Agricultural Wheel
・ Agricultural Workers Organization
・ Agricultural zoning
・ Agriculturalism
・ Agriculture
・ Agriculture & Consumer Affairs Committee (Georgia House)
・ Agriculture & New York State Horse Breeding Development Fund
・ Agriculture (Chinese mythology)
・ Agriculture Act 1920


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Agricultural value chain : ウィキペディア英語版
Agricultural value chain
The agricultural value chain concept has been used since the beginning of the millennium, primarily by those working in agricultural development in developing countries. Although there is no universally accepted definition of the term, it normally refers to the whole range of goods and services necessary for an agricultural product to move from the farm to the final customer or consumer.
==Background==

The term value chain was first popularized in a book published in 1985 by Michael Porter, who used it to illustrate how companies could achieve what he called “competitive advantage” by adding value within their organization. Subsequently the term was adopted for agricultural development purposes and has now become very much in vogue among those working in this field, with an increasing number of bilateral and multilateral aid organisations using it to guide their development interventions.
At the heart of the agricultural value chain concept is the idea of actors connected along a chain producing and delivering goods to consumers through a sequence of activities. However, this “vertical” chain cannot function in isolation and an important aspect of the value chain approach is that it also considers “horizontal” impacts on the chain, such as input and finance provision, extension support and the general enabling environment. The approach has been found useful, particularly by donors, in that it has resulted in a consideration of all those factors impacting on the ability of farmers to access markets profitably, leading to a broader range of chain interventions. It is used both for upgrading existing chains and for donors to identify market opportunities for small farmers.〔( Editorial: Adding Value, by Michael Hailu, ‘’Spore’’ No 157 )〕

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
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